Spicy hot-boiled chicken recipe#9

Hello, everyone.


This is chef the Bin King.


Long time no see!


Today! I'm going to cook my top secret dish.


THE spicy hot-boiled chicken.


Frist, we need potatoes around 2 or 3, and one onion, some carrats, and of course chiken.


Cut the potatoes, onion, carrats in big pieace around 1inch square.


And put these in a big pot with sliced-chicken( not too big, simmilar size with potatoes ).


Now, before boil it we need a sauce, and this is the important part to make it tasty!!


In a small bowl, put two big spoons of Korean hot pepper paste(you may can get at any Korean grocery store), and put half of chopped-garlic, put one big spoon of chopped-pepper(I use dried-pepper which I got from a Asian grocery market), and put one big spoon of soy sause.


If you like less spicy, put little bit of the chopped-pepper.


And now stir this sauce, and put this sauce on the top of all the ingredients.


Put 2 cups of water and cover it.


All we need to do now is waiting, the hardest part for me allways.


Boil the pot approximately 5 mins and get rid of the cover.


And wait another 20 mins unill water's boiled down.

ENJOY a precious meal!!

Thnks.

The chef the Bin King.